Happy Hour
Served Mon – Thurs from 11:30am – 6:30pm
and Fri – Sun from 11:30am – 5:30pm
WINE
PROSECCO
docg brut, valdobbiatene, italy
ROSÉ
central coast
ORANGE
organic, vila abellus, spain
PINOT GRIGIO
terrederai, italy
CABERNET SAUVIGNON
los vascos, chile
SAKE
BROOKLYN KURA
nama sake, junmai ginjo, balanced with notes of pear, craft sake from nyc
TOZAI LIVING JEWEL
junmai, fruity & light, named after Japan’s colorful koi fish
SAKE HIGH!
full body, slighty fruity, balanced. from Kyoto to Venice
BEER
SAPPORO
japanese lager | draft
STELLA ARTOIS
pilsner | bottle
NOOT ZERO-PROOF NEGRONI SPRITZ
balanced taste of sweet, bitter, and orange notes
SIGNATURE COCKTAILS
LYCHEE LOVE ME
Roku Gin, yuzuri, lychee, aloe juice, agave
COSA NOSTRA
olive oil-washed Tito’s Handmade vodka, olive brine, castelvetrano olives
SPICY ŌWA
serrano-infused mezcal, orgeat, falernum (almond), lime, cassis
1992
rosemary-infused tequila, aperol, grapefruit, lime, pomegranate, soda
PIÑA MARGARITA
tequila, pineapple, lime, agave, mint, tajin
TAILWIND
Red Bull Red Edition (watermelon), tequila, cucumber, mint, lime, agave
CLASSIC COCKTAILS
Feel free to order classic cocktails
FLIGHTS
SAKE FLIGHT
WHISKEY FLIGHT
APPETIZERS
SEA SALT EDAMAME ◊ GF
steamed edamame, sea salt
SPICY GARLIC EDAMAME
steamed edamame, serrano chili, garlic
contains pork
KINOKO MISO SOUP ◊ GF
wild mushrooms, tomato paste, scallions, tofu, tofu skin
AVOCADO TRUFFLE CRISPY RICE ◊ GF
cremini mushrooms, yuzu miso
SPICY TUNA CRISPY RICE *
serrano chili, avocado, eel sauce, sesame oil
GF option available
ŌWA SALAD ◊ GF
greens, wafu vinaigrette, sesame paste + oil, avocado
SHRIMP & ASPARAGUS TEMPURA
miso scallion sauce
contains sesame oil
NIGIRI & SASHIMI
KAMPACHI * GF
amberjack + yuzu kosho
SAKE * GF
salmon, lemon zest
UNAGI *
freshwater eel, eel sauce
GF option available
HAMACHI * GF
yellowtail, ponzu, serrano, micro-cilantro
MAKI
$1 soy paper substitute
CUCUMBER ROLL ◊ GF
6 pieces
CALIFORNIA * GF
blue crab, avocado, cucumber, sesame seeds
8 pieces
SPICY TUNA * GF
cucumber, sesame oil + seeds
8 pieces
KINNEY * GF
yellowtail, salmon, spicy tuna, serrano chili, truffle ponzu, avocado, sesame oil + seeds, tobiko, micro-cilantro
8 pieces
RIO ◊ GF
roasted bell peppers, avocado, eggplant, kanpyo, shiitake, asparagus, cucumber, grapes, serrano chili, micro-cilantro, sweet + spicy sauce
8 pieces
TUNA LOVE * GF
bluefin tuna, spicy tuna, avocado, ponzu, sesame oil + seeds, micro-cilantro
8 pieces
FIDO BOWL
a special treat for your best fur-riend.
chicken and cucumber over rice.
◊ = vegan
GF = gluten-free
kindly, no substitutions
* Consuming raw or undercooked meats and seafood may increase your risk of foodborne illness.